We are excited to carry boba tapioca pearls commonly used to make the popular drink bubble tea. These translucent balls are made from tapioca - a starch that is extracted from cassava root. It is naturally gluten-free and made into flour and edible pearls. This individual pack comes with about 50 individual pearls enough to make 1-2 drinks depending on how many you add. Add to any Tea Drops drink for a refreshing drink!
Directions: 1. In a small pot, bring 2 cups of water to boil. Add Boba, cover and boil on high for 5 minutes 2. Turn off heat cover and rest for 3 minutes, then strain excess water. 3. Add Boba to your cup of Tea Drops and enjoy Pro Tip: If you like a firmer boba reduce time by 1-2 minutes, and if you'd like a softer boba boil an additional 1-2 minutes. Ingredients: Tapioca starch, acelytated starch, tapioca specification starch, caramel, water, gum (CMC), dehydroacetic acid (DHA), sodium hydrogen diacetate (SDA)