Sweet, Salty & Unexpectedly Complex

Meet the salted caramel syrup you'll find yourself reaching for again and again. Pink House Alchemy Creamy Salted Caramel Syrup blends rich caramel sweetness with a touch of savory umami from red miso, creating a smooth, velvety syrup that's both comforting and surprisingly sophisticated.

Handcrafted in small batches with organic cane sugar and whole ingredients, this isn't your typical coffee syrup. The result is a beautifully balanced flavor that's equally at home in lattes, cold brew, cocktails, desserts, and baked goods.

Whether you're crafting café-style coffee drinks at home or adding depth to your favorite recipes, Creamy Salted Caramel delivers the familiar flavor you love with a subtle twist you'll keep coming back for.

Flavor Profile

Primary Notes

• Buttery Caramel
• Sweet Cream
• Sea Salt
• Savory Umami

Body

Rich, silky, and velvety.

Finish

Smooth caramel with a delicate savory finish that lingers without overpowering.

Why You'll Love It

• Handcrafted in small batches
• Made with organic cane sugar
• Whole ingredients with no artificial flavors
• Unique red miso adds depth and complexity
• Refrigerate after opening for best flavor
• Delicious in coffee, cocktails, desserts, and more
• Women-owned company
• Barista-approved and bartender-trusted 

Ingredients & Why They Matter

Every bottle is thoughtfully crafted with premium ingredients chosen for exceptional flavor.

Organic Pure Cane Sugar

Provides balanced sweetness while allowing the caramel flavors to shine.

Red Miso Paste

Made from fermented organic soybeans, rice, sea salt, and koji starter, red miso contributes a subtle savory umami that makes this salted caramel stand apart from traditional syrups.

Lactic Acid

Helps preserve freshness while maintaining the syrup's bright, balanced flavor.

Ingredients

Organic Pure Cane Sugar, Filtered Water, Red Miso Paste (Fermented Organic Soybeans, Non-GMO Rice, Sea Salt, Koji Starter), Lactic Acid.

Contains: Soy.

Nutrition Facts

Serving Size: 0.5 fl oz (15 mL)

Source: Pink House Alchemy nutrition information.

Perfect For

Enjoy Creamy Salted Caramel Syrup in:

• Coffee
• Espresso
• Lattes
• Cappuccinos
• Cold Brew
• Iced Coffee
• Chai Lattes
• Hot Chocolate
• Affogatos
• Ice Cream
• Milkshakes
• Cocktails
• Mocktails
• Brownies
• Cookies
• Cheesecake
• Pancakes
• Waffles

Frequently Asked Questions

What makes this salted caramel syrup different?

Unlike many salted caramel syrups, Pink House Alchemy uses red miso to add subtle savory umami. The result is a richer, more layered caramel flavor that's sweet, salty, and beautifully balanced.

Does it taste like miso?

Not at all. The red miso isn't overpowering or noticeably savory. Instead, it enhances the caramel by adding depth and complexity, making the syrup taste richer and more rounded.

Is this syrup only for coffee?

No. It's delicious in espresso drinks, tea, cocktails, mocktails, baked goods, ice cream, pancakes, waffles, and many other desserts.

Does it need to be refrigerated?

Yes. Because Pink House Alchemy uses thoughtfully selected ingredients and small-batch production, they recommend refrigerating the syrup after opening for the best flavor and longevity.

Does this syrup contain allergens?

Yes. This syrup contains soy from the red miso paste. 

Pink House Alchemy Creamy Salted Caramel Syrup combines organic cane sugar with rich caramel and an unexpected touch of red miso for a uniquely balanced sweet-and-savory flavor. Perfect for coffee, espresso drinks, cocktails, desserts, and baking, this handcrafted syrup brings café-quality flavor to every pour.